How to Make Maple Syrup Crystals
Maple Syrup Crystals:
1. Heat a cup of pure maple syrup in a pan over medium heat.
2. Stir and heat the syrup until it starts to thicken or you start to see crystals forming on the bottom or side of the pan.
3. Pour the syrup onto a chilled plate and allow the syrup to crystallize. If you pour the syrup onto a dark-colored plate, it will be easier to watch the crystals form.
1. Heat a cup of pure maple syrup in a pan over medium heat.
2. Stir and heat the syrup until it starts to thicken or you start to see crystals forming on the bottom or side of the pan.
3. Pour the syrup onto a chilled plate and allow the syrup to crystallize. If you pour the syrup onto a dark-colored plate, it will be easier to watch the crystals form.